Top 10 Must‑Try Franschhoek Wines in 2025 | Ultimate Wine Tasting Guide

by | Jul 7, 2025 | Wines

Ah, Franschhoek — South Africa’s picturesque wine valley, where rolling vineyards nestle beneath dramatic mountain backdrops, and wine tasting is practically a national sport. Whether you’re a novice just dipping your toes into the wine world or a self-declared connoisseur tired of the same old supermarket offerings, this guide will help you navigate Franschhoek’s wine scene without the pretentious “wine speak.”

Here’s the real deal: the top 10 must-try wines in Franschhoek for 2025 — each paired with recommended estates, tasting tips, and a sprinkle of honest humour to keep things interesting.

Looking for wine tasting venues? Don’t miss our full Franschhoek wine tasting guide with the top estates and tram stops.


1. Pinot Noir: The Diva of Reds

Why try it: Known for its delicate, silky profile and subtle complexity, Pinot Noir is Franschhoek’s answer to the moody artist of the wine world. It’s light-bodied but full of personality.
Where to taste: Visit La Motte and Môreson for some beautifully crafted Pinots that showcase cool-climate finesse.
Tasting tip: Look for notes of red cherry, raspberry, and a hint of earthiness — but don’t be fooled by its quiet charm; this grape demands respect.
Fun fact: Pinot Noir is notoriously finicky to grow, so when you find a good one, savour it like a rare gem.

Visit La Motte Wine Estate

La motte Wine Estate Tasting Room

Known as the “Diva of Reds,” Franschhoek’s Pinot Noir is elegant, complex, and full of character. Read our full Pinot Noir guide for tasting notes, perfect food pairings, and the best estates to visit.


2. Shiraz: The Bold, Spicy Showstopper

Why try it: If Pinot is the introvert, Shiraz is the life of the party. Expect bold black fruit, peppery spice, and smoky undertones. Perfect if you like your reds with a bit of swagger.
Where to taste: La Bri, Haskell Vineyards, and Eikehof are known for rich, robust Shiraz.
Tasting tip: Try it with a bit of local biltong or spicy lamb — the flavours play off each other beautifully.


3. Chenin Blanc: South Africa’s Proud Local Hero

Why try it: Versatile and expressive, Chenin Blanc ranges from fresh and zesty to rich and honeyed, making it an all-rounder for any occasion.
Where to taste: Rickety Bridge and Grande Provence have stellar examples that will change your mind if you think white wine is boring.
Tasting tip: A splash of Chenin Blanc with a soft goat cheese is an unbeatable combo.


4. Sauvignon Blanc: The Fresh Breath of the Vineyard

Why try it: Crisp, herbaceous, and refreshing, Franschhoek Sauvignon Blancs are perfect for sunny afternoons or when you want a palate cleanser with a bit of character.
Where to taste: Check out Mont Rochelle and Haute Cabrière for lively, zesty Sauvignons.
Tasting tip: Notice the grassy, citrus notes that keep it lively — great as an aperitif or paired with fresh seafood.


5. Cabernet Sauvignon: The Old Faithful

Why try it: Classic and structured, Franschhoek’s Cabernets boast deep blackcurrant flavours with firm tannins — serious wines for serious drinkers.
Where to taste: Chamonix and GlenWood pour robust, age-worthy Cabernets.
Tasting tip: These wines improve with a bit of ageing, but are perfectly enjoyable now with a juicy steak.


6. Méthode Cap Classique (MCC): Bubbles with Attitude

Why try it: South Africa’s very own sparkling wine, made in the traditional Champagne method, with fine bubbles and crisp acidity. Because every day deserves bubbles.
Where to taste: Sample MCC at Simonsig and Villiera for elegant fizz with local flair.
Tasting tip: MCC is versatile — great for celebrations or simply elevating your Sunday brunch.


7. Grenache: The Underrated Charmer

Why try it: Juicy red fruits, subtle spice, and a smooth finish make Grenache the perfect “under the radar” grape.
Where to taste: Try Grenache from La Vierge or Eagle’s Nest estates.
Tasting tip: It pairs well with Mediterranean dishes or lighter BBQ fare.


8. Viognier: The Exotic White

Why try it: With floral aromas and rich, creamy texture, Viognier offers something a little different for adventurous white wine drinkers.
Where to taste: Thelema and Almenkerk produce stunning Viogniers.
Tasting tip: Enjoy it slightly chilled with spicy Asian cuisine or creamy pasta dishes.


9. Cinsault: The Easy-Going Crowd Pleaser

Why try it: Light, fresh, and playful — Cinsault is the wine equivalent of your favorite easy-going friend.
Where to taste: Springfield Estate and Delheim have approachable Cinsaults worth a sip.
Tasting tip: Perfect chilled in summer or paired with a picnic in the vineyards.


10. Rosé: Because Life’s Too Short for Boring Wine

Why try it: Dry, crisp, and refreshingly cheeky, Franschhoek rosés are made for casual sipping on warm afternoons.
Where to taste: Blaauwklippen and Boschendal pour excellent rosés with subtle fruitiness.
Tasting tip: Ideal with light salads, seafood, or simply on their own while people-watching.


Pro Tip: Where to Taste These Gems in Franschhoek

Franschhoek’s tasting rooms range from rustic charm to sleek modern. Many estates offer food pairings, cellar tours, and breathtaking views, so plan ahead:

  • La Motte: Known for Pinot Noir, MCC, and their sculpture gardens.
  • Grande Provence: Classic estate with historic charm and award-winning Chenin Blanc.
  • Mont Rochelle: Owned by Sir Richard Branson, blending wine, food, and mountain views.
  • Simonsig: Famous for MCC and a solid range of reds and whites.
  • Chamonix: Stands out for Cabernet Sauvignon and elegant blends.

Final Thought: Drink What You Like, But Try Something New

The eternal Pinot vs Shiraz debate will rage on like a soap opera, but Franschhoek offers a vineyard buffet where there’s something for every palate — even yours. Whether you’re hunting for a bold red to impress your friends or a crisp white to cool off after a hike, Franschhoek’s wines won’t disappoint.

So, go on. Grab a glass, pour generously, and enjoy the ride. And if anyone tries to talk you into swirl-and-sniff rituals, just smile and sip.